Copeland’s of New Orleans is seeking an energetic, guest-focused Busser to join its team. The restaurant describes itself as a family-run business established in 1983, known for made-from-scratch dishes using fresh local ingredients and a focus on hospitality. The position is part of a fun, innovative, and rewarding work environment. Flexible schedules are offered, and employees can pursue growth opportunities and participate in training and development programs.
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Job Type
Full-time
Education Level
No Education Listed