The Busser helps deliver a positive guest experience in a fast-paced restaurant environment. The role is intended for someone with a guest-first attitude who works well as part of a team and supports Landry’s “Be FAIR” ideals: Friendly, Accommodating, Inclusive and Respectful. Prior restaurant experience is preferred. This is a tipped position with a posted hourly salary range of USD $8.00–$10.00.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed