Busser

Din Tai Fung North America•New York, NY

5d•$26 - $31•Onsite

About The Position

As a Busser, you help keep the dining room running smoothly and ensure guests enter a clean, welcoming space. You quickly and professionally clear tables, remove dishes and utensils, and support the flow of service during busy shifts. You reset tables by wiping surfaces, cleaning chairs, and tidying nearby floor areas so tables are ready for the next guests. You work closely with servers and the rest of the team to help create a seamless dining experience and maintain a steady restaurant rhythm. Other job-related duties may be assigned by your supervisor.

Requirements

Friendly, energetic, and highly motivated.
Able to thrive in a fast-paced, team-oriented environment.
Able to stand for long periods of time.
Positive and professional attitude.
Must be at least 18 years of age.
Must be able to provide documentation establishing legal authorization to work in the United States.

Nice To Haves

Experience is preferred but not required.
Flexible work schedule.

Responsibilities

Clear tables and remove dishes and utensils promptly and professionally.
Wipe table surfaces and clean chairs between guests.
Tidy the floor area around tables.
Help maintain the flow of service during busy shifts.
Work closely with servers and other team members to support the dining experience.
Perform other job-related duties assigned by a supervisor.

Benefits

Competitive pay and benefits.
Employer contribution toward medical insurance for individuals and eligible dependents.
Dental, vision, and life insurance.
Health Savings Account (HSA).
Commuter Spending Accounts.
401(k) plan with company match.
Employee Assistance Program.
Discounts through BenefitHub.
Employee meal discounts.
Opportunities for growth and promotion from within.