Busser

225 Hospitality LLC • Carencro, LA

13d

About The Position

The Busser supports the service team by maintaining a clean, organized, and welcoming dining environment. The role promptly clears and resets tables and assists servers and hosts in providing a positive guest experience in a fast-paced, team-oriented setting. Duties also include keeping guest-facing indoor and outdoor areas clean and presentable and checking that restrooms are clean and stocked.

This is a part-time position with flexible hours and scheduling. Hours may fluctuate based on business needs. Advancement on the team may be possible.

Requirements

• Ability to lift 70 lbs.
• Ability to stand for 10 or more hours.
• Ability to work at a fast pace for at least 6 consecutive hours.
• Ability to adhere to uniform guidelines.
• Reliable form of transportation.
• Ability to memorize the floor chart and table numbers.
• Winning personality.
• Consistently positive attitude.
• Teamwork mentality.

Nice To Haves

• Previous restaurant or customer service experience is preferred but not required.

Responsibilities

• Promptly clear and reset tables after guests depart.
• Assist servers by refilling water glasses, replenishing bread and condiments, and delivering items as needed.
• Maintain cleanliness and organization of the dining room, including floors, chairs, and service stations.
• Maintain the cleanliness and presentation of guest-facing areas, including outdoor areas.
• Check guest restrooms for cleanliness and supplies, restock paper products and soap as needed, and promptly report maintenance issues.
• Follow uniform guidelines.
• Memorize the floor chart and table numbers.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed