Bus Runner, Drafts Sportbar FT

Cherokee Nation Entertainment•Tunica, MS

About The Position

The Bus Runner I assists Food Servers in serving guests and provides courteous, prompt tableside service. The role helps ensure guest satisfaction and maintains a clean workstation. Duties include resetting tables, supporting service stations, serving water and non-alcoholic beverages, and following established service, health, and safety procedures. Successful completion of the Restaurant Training Program and testing is required. The position is hourly and full-time at Gold Strike Casino Resort.

Requirements

  • High school diploma or equivalent.
  • One year of experience in a restaurant as a Bus Runner or Food Runner.
  • One year of experience in fast-paced, high-volume restaurant operations.
  • Effective listening abilities and strong judgment skills.
  • Knowledge of health, safety, and sanitation regulations.
  • Ability to communicate effectively in English, in written and verbal forms.
  • Knowledge of hotel services, features, local attractions, and activities to respond accurately to guest inquiries.
  • Excellent customer service and interpersonal skills to communicate effectively with business contacts.
  • Ability to stand, walk, run, and lift up to 50 pounds for extended periods.
  • Ability to work a flexible schedule, including extended hours, weekends, and holidays, may be required.

Responsibilities

  • Know products and specifications.
  • Clear and reset tables promptly, pick up debris, and clean spills or grease from floors.
  • Follow the standardized sequence of service and procedures established by management.
  • Pour water and serve non-alcoholic drinks as needed throughout service.
  • Check dining areas, tables, and chairs for cleanliness and completeness of settings.
  • Maintain clean, organized service stations and service areas.
  • Check service stations for silverware, glassware, napkins, share plates, placemats, and condiments.
  • Follow health and safety regulations.
  • Successfully complete the Restaurant Training Program and testing.
  • Perform other job-related duties as requested.
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