As a Brewery Operations Intern, you will be part of our Early Talent Program, which is Molson Coors’ undergraduate summer internship program. This program exposes students to the beverage industry, engages them in real-world problem-solving, and immerses them in social and educational opportunities with other interns. The internship is a full-time summer position. Interns who successfully complete the program are considered for full-time positions within Molson Coors Beverage Company upon graduation. You will be focused on helping the brewery meet their overall goals through the implementation of successful projects. These projects will include designing, planning, organizing, scheduling, and leading projects that are diverse in nature and may focus on systems, process, and/or capital projects. Interns are required to apply project management principles and technical expertise to ensure projects are executed successfully to meet business objectives. Additionally, the intern will serve as a resource to support high-level technical issues within the Brewery. Upon completion, you will gain a fundamental understanding of brewery operations, detailed knowledge of specific operations, and the basic steps to implement a successful project from start to finish. You will gain an understanding of your field in a manufacturing environment from an operational improvement and project management perspective.
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Job Type
Full-time
Career Level
Intern
Education Level
No Education Listed