Breakfast Cooks support the Market Grille morning operation by preparing hot and cold breakfast items. They prepare ingredients and assemble dishes according to restaurant recipes and specifications, keep the kitchen ready for service, and help ensure smooth shift transitions. The role also includes customer service, maintaining sanitation and an organized work area, and assisting elsewhere in the store as needed. It is a fast-paced kitchen position requiring employees to be on their feet throughout the shift.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED