The Breakfast Attendant sets up, replenishes, and maintains the breakfast buffet in a friendly, professional, and efficient manner. The role ensures the cleanliness of dining and preparation areas while providing customer service that enhances the guest experience. The position is based in Denver, Colorado, is full-time and non-exempt, and reports to the Food & Beverage Manager. The pay range is $19.29–$19.50 per hour. Work takes place primarily indoors and involves frequent standing and walking, exposure to kitchen and food service equipment and cleaning chemicals, and lifting and carrying up to 25 pounds. Early mornings, weekends, and holidays may be required. Reasonable accommodations may be made for qualified individuals with disabilities.
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Job Type
Full-time
Education Level
No Education Listed