Breakfast Attendant Home2 Suites

Lotus Hospitality Management • Shreveport, LA

3d • Onsite

About The Position

Home2 Suites is seeking a Breakfast Attendant to join their team. This role is responsible for setting up, maintaining, and breaking down the breakfast area to ensure a positive dining experience for guests. The attendant will manage food temperatures, replenish items, maintain cleanliness, assist guests with inquiries, and ensure health code compliance.

Requirements

• Ability to arrive before service opens
• Ability to maintain food temperatures
• Ability to replenish breakfast items continuously
• Ability to clear used plates, cups, and utensils
• Ability to maintain a clean and sanitary condition
• Ability to assist guests with questions about food items
• Knowledge of health code requirements: date labeling, temperature logging, proper food handling procedures
• Ability to restock supplies from storage
• Ability to break down the breakfast area after service
• Ability to complete opening and closing checklists, temperature logs, and food safety documentation

Responsibilities

• Arrive before service opens to set up the breakfast area: staging food items, filling warmers, brewing coffee, and preparing the juice station
• Maintain food temperatures throughout service by monitoring chafers, replacing food items as they deplete, and checking hot-holding equipment
• Replenish breakfast items continuously during service: eggs, pastries, cereals, fruit, yogurt, and hot beverages
• Clear used plates, cups, and utensils from tables, wiping surfaces and resetting seating areas throughout service
• Maintain the breakfast area in clean and sanitary condition, addressing spills and messes promptly during service
• Assist guests with questions about food items, including common allergen information and ingredients when asked
• Monitor and enforce health code requirements: date labeling, temperature logging, proper food handling procedures
• Restock supplies from storage: disposable items, napkins, condiments, and food inventory
• Break down the breakfast area after service concludes discarding expired items, cleaning equipment, and securing storage
• Complete opening and closing checklists, temperature logs, and any required food safety documentation for the property

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Paid time off
• Vision insurance

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed