Box Scaler

Halperns'​ Steak & Seafood•Atlanta, GA
•Onsite

About The Position

Box Scalers weigh beef, pork, lamb, veal, and seafood products and ensure that boxes and packages are labeled correctly for stock or customer orders. The position follows company pack specifications and customer-specific instructions, performs product inspections and quality checks, and communicates defects to supervisors and managers. The schedule is Monday through Friday, starting at 2 p.m. and continuing until finished. Starting pay is $18 per hour.

Requirements

  • Ability to read, write, and communicate in English.
  • Ability to work independently or within a team environment.
  • Ability to solve routine problems of limited scope and complexity by following established policies and procedures.
  • Ability to immediately perceive auditory warning signals, such as bells, alarms, and horns, used to warn of equipment movement, mechanical abnormalities, and similar risks during warehouse operations.
  • Working knowledge of production equipment.
  • Ability to understand and follow food safety and occupational safety guidelines.

Responsibilities

  • Weigh and label boxes and packages accurately and in a timely manner.
  • Follow company-standardized pack specifications and customer-specific deviations communicated through work orders or cut tickets.
  • Read and understand customer-specific special instructions.
  • Perform quality-control checks and communicate defects to supervisors and managers.
  • Inspect meat products for defects, bruises, or blemishes.
  • Offer assistance to other team members.
  • Perform other duties as assigned.
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