BIBIBOP Team Member - Oak Brook

BIBIBOP•Oak Brook, IL
•Onsite

About The Position

BIBIBOP is seeking enthusiastic, positive Team Members to help create a distinctive dining experience with bold Korean flavors and fresh, healthy ingredients. Team Members work alongside experienced leaders in a supportive environment, contribute to a positive guest experience, and have opportunities to learn and grow within the company. The role supports BIBIBOP’s mission of promoting WELL B•ING in its communities and calls for a reliable, service-oriented team player who is willing to take on new challenges. The position includes greeting and serving guests, preparing and portioning food, maintaining clean and sanitary work areas, and safely using kitchen equipment. Team Members must follow company standards, policies, procedures, and dress code. The role requires standing for long periods and lifting up to 50 pounds. Applicants must be at least 16 years old and authorized to work in the United States.

Requirements

  • Must be at least 16 years old.
  • Must be authorized to work in the United States.
  • Ability to stand for long periods and lift up to 50 pounds.
  • Passion for delivering outstanding customer service.
  • Team-oriented attitude and positive, can-do approach.
  • Willingness to learn and take on new challenges.
  • Ability to multitask effectively and pay attention to details.
  • Reliability and consistency at work.
  • Cheerful attitude and a passion for helping others.
  • Strong communication skills and ability to work independently or as part of a team.
  • Flexibility to work evenings, weekends, and holidays as needed.

Nice To Haves

  • Desire to grow as a leader and continuously improve.

Responsibilities

  • Greet guests warmly and create positive connections.
  • Provide BIBIBOP’s signature service while multitasking efficiently.
  • Follow and promote BIBIBOP’s vision, values, and standards.
  • Comply with company policies, procedures, and dress code.
  • Maintain food safety and sanitation practices.
  • Portion and prepare food, clean, and assist with kitchen tasks.
  • Regularly sanitize workstations and operate kitchen equipment safely.

Benefits

  • Growth and development opportunities.
  • Semi-annual reviews with opportunities for wage increases and promotions.
  • Free meals during shifts and discounts outside of work.
  • Flexible hours.
  • Community service opportunities.
  • 401(k) matching.
  • Medical benefits.
  • Paid time off after one year.
  • Employee assistance program (EAP).
  • Competitive pay, opportunities for growth, and the ability to earn tips.
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