As a Bartender, you are responsible for maintaining beverage control, ensuring accurate pouring and serving of products, and keeping the bar area clean and organized. You provide exceptional service that aligns with club standards and meets or exceeds member expectations, consistently upholding the 3-steps of service to enhance the member and guest experience. The Bartender supports bar food and beverage service, prepares and maintains the bar for service, fulfills member and guest orders, and manages beverage inventory responsibly. The role also involves completing assigned side work, supporting fellow employees, attending briefings, following club policies and safety practices, and taking on additional duties as assigned. The position requires extended periods of standing and physical activity, work in varying temperatures and environments, and occasional lifting, carrying, pushing, or pulling of up to 100 pounds. The schedule follows the weekly schedule and may include additional hours, weekends, and holidays.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed