The Bartender receives and prepares beverage orders from customers and cocktail servers, mixing alcoholic and nonalcoholic drinks according to standard beverage recipes. The role serves beverages in accordance with established service procedures, completes monetary transactions, and maintains an accurate bank. It also involves maintaining the cleanliness of the bar area and equipment, greeting and communicating with guests courteously, preparing written requisitions and orders for bar stock, and replenishing the ice supply.
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