Bartender

Tommy Bahama•Sarasota, FL

35d

About The Position

The Bartender brings Tommy Bahama’s island spirit to the guest experience by making every guest feel at home. The role requires complete knowledge of food and beverage menus, including ingredients, preparation methods, and presentation, as well as knowledge of beer, wine, and spirits. The Bartender verifies government-issued identification when alcohol is ordered, as required by state and federal law, and maintains appropriate stock levels of perishables and spirits through inventory control and ordering based on projected business. The role also helps maintain a clean, safe, professional, and upbeat environment. Shifts are scheduled according to business needs.

Requirements

Frequently lift and/or move up to approximately 50 pounds.
Frequently bend, stoop, or kneel.
Stand routinely for the duration of a shift.
Safely maneuver equipment and tools such as hand carts, blenders, knives, slicers, and wine keys.
Work scheduled shifts determined by business needs.

Responsibilities

Make every guest feel at home and bring the island spirit to life.
Know food and beverage menus, including ingredients, preparation methods, and presentation, and have knowledge of beer, wine, and spirits.
Verify proper government-issued identification when guests order alcohol, as required by state and federal law.
Maintain appropriate stock levels of perishables and spirits, including inventory control and ordering according to projected business.
Help create a clean, safe, professional, and upbeat environment.