Bartender

The Daily Catch • Pasadena, CA

13d • Onsite

About The Position

The Daily Catch is seeking skilled Bartenders for its Pasadena team. The Bartender provides welcoming hospitality while working efficiently in a high-volume restaurant environment. The role includes guiding guests through the Sicilian seafood–driven menu, offering pairing suggestions, preparing drinks with precision, and engaging guests with genuine hospitality.

The bar program features Italian wines, classic cocktails, amaro, and coastal spirits. The Daily Catch provides training in seafood knowledge, Sicilian cuisine, wine pairing, and bar craft, with opportunities for advancement as the company grows across the West Coast. The position is available full-time or part-time and pays $18.57 per hour plus tips.

Requirements

• At least 3 years of bartending experience in a high-volume restaurant or bar environment.
• Strong knowledge of spirits, wine, beer, and classic cocktail technique.
• Ability to balance speed, attention to detail, and relaxed guest interaction.
• Confident communication and strong guest engagement skills.
• Ability to stand for extended periods and lift up to 25 lbs.
• Flexible availability, including evenings, weekends, and holidays.
• Must be at least 21 years old.
• Certification in responsible alcohol service, such as TIPS, LEAD, or equivalent.

Responsibilities

• Prepare and serve cocktails, beer, wine, and non-alcoholic beverages accurately and consistently.
• Maintain knowledge of wine, spirits, classic cocktails, and Daily Catch menu offerings.
• Provide warm, conversational hospitality to guests at the bar and to service staff.
• Guide guests through the menu and recommend items based on their preferences.
• Follow responsible alcohol service standards and monitor guest intake.
• Keep the bar clean, organized, and fully stocked throughout service.
• Process POS transactions and orders efficiently and accurately.
• Perform opening, closing, and side-work duties as needed.
• Collaborate with front-of-house and back-of-house teams to support seamless service.

Benefits

• Training in seafood knowledge, Sicilian cuisine, wine pairing, and bar craft.
• Opportunities for advancement as the company grows across the West Coast.
• Tips.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed