Bartender

Andretti Indoor Karting & Games•Marietta, GA

11d

About The Position

Andretti Indoor Karting & Games is hiring a part-time Bartender to provide attentive guest service and help create a fun, exciting atmosphere. The role involves anticipating guest needs, exceeding service expectations, preparing and serving beverages and food, processing payments, maintaining a clean and organized bar area, and supporting guest safety and satisfaction. Bartenders may assist guests in other areas and perform opening, running, and closing duties as assigned. The position may offer tips and is based in a professional, high-energy family entertainment environment.

Requirements

High school diploma or equivalent.
Ability and desire to remain pleasant, upbeat, and sociable throughout the workday.
Ability to work a varied schedule, including days, nights, holidays, and weekends.
Ability to walk or stand for extended periods.
Ability to regularly and continuously lift up to 15 pounds and occasionally stock items weighing up to 50 pounds.
Ability to perform tasks involving organization, bending, reaching, turning, lifting, and climbing.
Ability to communicate quickly and accurately.
Manual dexterity to use and operate necessary equipment.
Ability to understand, follow, and maintain safety standards.

Nice To Haves

Prior guest service or hospitality experience is preferred.
Experience with family entertainment centers is helpful but not necessary.

Responsibilities

Greet guests and take orders in accordance with Andretti guidelines, exceeding guest expectations.
Prepare standard and specialty mixed drinks and pour wine and beer quickly, accurately, and without waste.
Deliver food and beverages professionally according to Andretti standards.
Collect payment for items purchased and consumed and operate the Point-of-Sale system.
Count the cash drawer at the beginning of the shift and ensure an adequate supply of change.
Maintain an organized work area and proactively clean and reset tables.
Order and maintain liquor and bar supplies and display bottles attractively.
Properly dispose of broken glassware.
Follow safety and sanitation guidelines and local health regulations.
Handle and accurately count money.
Check identification of guests consuming alcohol.
Follow state and company guidelines regarding beverage service.
Observe, instruct, and monitor guests to support safety and adherence to guidelines.
Assist with guest recovery and notify a manager to help ensure positive guest experiences.
Communicate clearly and professionally and interact enthusiastically with guests and coworkers.
Perform opening, running, and closing department duties as assigned.