As a Part-Time Bartender, you will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. The role calls for an engaging and friendly personality, efficiency, attentiveness, and product knowledge. Flexible scheduling availability may be required. Weekly scheduled hours vary according to guest occupancy, season, staffing, and other factors; a specific number of weekly hours is not guaranteed. Island Hospitality provides a formalized training and development program intended to support employee development and career growth. Team members can build on prior experience and use the company’s tools and resources to pursue further opportunities.
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Job Type
Part-time
Education Level
No Education Listed