The Bartender prepares and serves beverages to guests in the bar area in a friendly, courteous, and timely manner. The position is full time at the United Airlines DIA United Club West / B Concourse in Denver, Colorado. Days and hours may vary, with further schedule details provided during the interview. Previous experience is not necessary. The role includes setting up and stocking the bar, preparing garnishes and perishables, greeting guests, processing drink orders, mixing and presenting drinks according to standard recipes, checking identification, observing liquor laws, handling guest payments and securing cash and beverage products. The bartender also maintains an attractive display and a clean, organized work area, and performs other duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed