Bartender

Hampton Golf•Jacksonville, FL
•Onsite

About The Position

Jacksonville Golf & Country Club is hiring Bartenders to join its Food & Beverage team in Jacksonville, Florida. The role is focused on providing an excellent drinking experience for members and guests by preparing classic and innovative alcoholic and non-alcoholic beverages, offering recommendations, and delivering friendly, attentive service. Full-time and part-time positions are available, with work hours determined by shift assignments. The position is hourly and non-exempt. The Club is a private, member-owned golf and country club with clubhouse dining and four distinct dining venues, along with golf, swimming, tennis, fitness, and other amenities. Work is primarily indoors, with some outdoor exposure. The role may involve exposure to sharp utensils, rapidly moving equipment, harmful chemicals, and flying golf balls. Physical work includes standing and moving for extended periods, handling equipment and loads, and performing tasks such as bending, kneeling, climbing, reaching, pushing, lifting, and grasping. Ladder use above 8 feet and certain facility maintenance activities are restricted under the Club’s safety procedures.

Requirements

  • Proven working experience as a bartender.
  • Excellent knowledge of mixing, garnishing, and serving drinks.
  • Computer literacy.
  • Positive attitude and excellent communication skills.
  • Ability to keep the bar organized, stocked, and clean.
  • Relevant training certificate.
  • Good organizational and verbal skills.
  • Ability to use logical and rational thinking to resolve issues.
  • Ability to perform basic mathematical skills, monitor and develop subordinates, visually monitor operation areas, and read and write member communications.
  • Ability to perform moderate physical work, including lifting, carrying, and loading equipment that may weigh 40 or more pounds.
  • Ability to perform activities such as bending, kneeling, crouching, climbing, reaching, standing, pushing, lifting, and grasping for up to five hours without sitting.
  • Ability to sustain aerobic activity for 20 consecutive minutes.
  • Must follow safety restrictions on ladder use above 8 feet and must not enter facility attics, walk on building roofs, or use scaffolding.

Nice To Haves

  • Knowledge of a second language.

Responsibilities

  • Prepare alcoholic and non-alcoholic beverages.
  • Interact with customers, take orders, and serve snacks and drinks.
  • Assess customers’ needs and preferences and make recommendations.
  • Mix ingredients to prepare cocktails.
  • Plan and present the bar menu.
  • Check customers’ identification and confirm they meet the legal drinking age.
  • Restock and replenish bar inventory and supplies.
  • Keep the bar organized, stocked, and clean.
  • Stay focused on guests and nurture an excellent guest experience.
  • Comply with food and beverage regulations.
  • Perform other job-related duties as requested.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • 401(k) with company match
  • Paid time off
  • Opportunities for professional growth and career development
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