Durango Mountain Club is an exclusive, members-only restaurant and club. We uphold higher standards than casual dining establishments to provide the premier experience our members expect. This is a seasonal position for the 2026 Summer Season, with dates subject to change based on applicant availability and business needs. Our operating hours for the summer 2026 season are June 20th for 7-day operations through August 16th, then Friday-Sunday through October 4th. Hiring will consider both experience and availability, as we aim to fill a limited number of shifts for the remainder of the summer/fall season. This position will remain open until filled.
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Career Level
Mid Level
Education Level
High school or GED