Bartender Banquets Summer 2026

Schweitzer•Sandpoint, ID

14h•Onsite

About The Position

Schweitzer Ski Resort is seeking an experienced, professional, and guest-focused Banquet Bartender to support weddings, corporate events, meetings, and special occasions. This seasonal, part-time role is ideal for individuals who excel in fast-paced environments and take pride in providing exceptional beverage service while maintaining efficiency, accuracy, and hospitality standards. Must be 21 years or older to apply. This position will begin Mid-Late May and will continue through the summer season. Prior bartending experience required; banquet or high-volume experience preferred.

Requirements

Must be 21 years or older to apply.
Prior bartending experience required.
Banquet or high-volume experience preferred.
Idaho TIPS or ABC training (may acquire on the job)
Food Handlers permit
AllerTrain allergy certification
Comfortable utilizing Micros Point of Sale Computer system
Combined standing/walking position for up to 10 hours per shift.
Required to lift over 25lbs frequently and over 50lbs occasionally
Strong communication skills
Ability to work evenings, weekends, and holidays
Reliable transportation required due to evening event schedules
Indoor and occasional outdoor event environments.
Minimum education required - None
Minimum time in related position - 6 months

Nice To Haves

Banquet or high-volume experience preferred.

Responsibilities

Set up, stock, and break down banquet bars according to Banquet Event Orders (BEOs).
Prepare and serve alcoholic and non-alcoholic beverages efficiently and accurately.
Ensure all beverages are served in compliance with state and local alcohol regulations.
Maintain appropriate par levels of bar supplies, garnishes, and glassware during events.
Provide friendly, professional, and attentive service to guests.
Monitor guest alcohol consumption and practice responsible alcohol service.
Maintain cleanliness and organization of bar and service areas throughout events.
Communicate effectively with banquet servers, captains, and management to ensure smooth event flow.
Assist with additional banquet service or breakdown duties as assigned.
Greet guests warmly and engage in a courteous, professional manner.
Maintain a polished appearance in accordance with uniform and grooming standards.
Represent the resort positively and uphold hospitality standards at all times.
Follow all food safety, sanitation, and alcohol service policies.
Check identification and enforce alcohol service guidelines.
Report spills, hazards, or incidents immediately.
Maintain proper handling and storage of alcohol and bar equipment.
Other duties as assigned.

Benefits

Free Ikon Pass for all eligible employees
Additional free skiing + riding privileges across the family of Alterra Mountain Company resorts for eligible employees and their dependents
Discounted skiing + riding for friends and family of eligible employees across the family of Alterra Mountain Company resorts
Employee housing available in Sandpoint area
Onsite employee childcare available (limited space)
Flexible Time Off (FTO) and Paid Time Off (PTO) policies for eligible employees
Generous discounts on outdoor gear, apparel, food, lodging, etc.
Medical, dental, vision, life, AD&D, short term & long-term disability insurance, EAP, HSAs, FSAs, and more for all eligible employees
401k plan with generous employer match
Paid parental leave of up to 6 weeks for eligible employees
Discounts available for equipment rentals (based on availability), retail, food, lodging, and more
Pro-deal pricing on equipment from top outdoor brands
Bereavement pay
Employee transportation available
Discounted tuition with partner online university for all Alterra Mountain Company employees to further education