The Barista is at the heart of the Black Rock Coffee Bar experience, creating meaningful connections with Guests and Team Members while delivering exceptional service and consistently crafted beverages. The role calls for energy, care, attention to detail, a genuine passion for people, and the ability to work as part of a fast-paced, collaborative team while maintaining a welcoming, clean, and efficient store environment. The position operates in a fast-paced retail coffee shop, with frequent Guest and Team Member interaction and regular use of beverage and food preparation equipment. Work may involve hot surfaces and liquids, cleaning products, and other typical food-service conditions. Some duties, including line busting, may require working outdoors in varying weather conditions. The role requires extended periods of standing and walking, frequent bending, reaching, twisting, and repetitive hand and wrist movements, and the ability to lift, carry, push, or pull objects weighing up to 50 pounds. Occasional stooping, kneeling, crouching, and use of ladders or step stools may also be required. All team members, including entry-level Baristas, have leadership opportunities and room for growth. Baristas can develop leadership skills through initiative, cross-functional projects, and training new team members. Demonstrating dedication and adaptability can support advancement within the company.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed