Barista

Marriott Vacations Worldwide•Steamboat Springs, CO

19d

About The Position

The Barista completes opening and closing duties, sets up and maintains work areas, takes and enters customer orders, prepares food and coffee beverages, and processes payments. The role includes maintaining equipment and service areas, handling cashier funds and reports, and delivering attentive guest service while following company, safety, security, and quality standards.

Requirements

Attention to customer service and a professional, pleasant personality.
Ability to move, lift, carry, push, pull, and place objects weighing up to 10 pounds without assistance.
Ability to stand, sit, or walk for an extended period.
Availability to work a flexible schedule, including evenings, weekends, and holidays.

Responsibilities

Complete opening and closing duties, including setting up supplies and tools, cleaning equipment and areas, and locking doors.
Set up, stock, and maintain work areas.
Input orders into the cash register and MICROS systems, take and record orders, prepare food and coffee beverages, and collect payments.
Ensure appliances such as coffee makers are turned on or off at the appropriate times.
Bus coffee cart areas and tables; clean dishes, utensils, work areas, tables, and equipment throughout the day.
Obtain the change required for the expected business level.
Count the bank at the end of the shift, complete cashier reports, resolve discrepancies, drop off receipts, and secure the bank.
Follow company, safety, and security policies and procedures; report accidents, injuries, and unsafe work conditions; and complete safety training and certifications.
Maintain a clean and professional uniform and appearance, protect confidential information, and safeguard company assets.
Welcome and acknowledge guests, anticipate and address service needs, assist individuals with disabilities, and thank guests.
Communicate clearly and professionally, maintain positive working relationships, and support team goals.
Ensure adherence to quality expectations and standards.
Perform other reasonable duties as requested by supervisors.