Barista

Cadillac Jack's Gaming Resort•Deadwood, SD

22d•$12 - $13•Onsite

About The Position

The Barista contributes to Starbucks’ success by providing legendary customer service and creating the Starbucks Experience. The role provides prompt service, quality beverages and products, and a clean, comfortable store environment while acting in accordance with Starbucks guiding principles. The position is based at Made Market in Deadwood, South Dakota, and is full-time on the day shift. The position includes customer service, beverage and food preparation, cash handling, maintaining a safe and clean workspace, and supporting a positive team environment. Associates may receive health, dental, vision, and life insurance, a 401(k) plan with a 3% match after one year, company-wide hotel and restaurant discounts, and access to daily pay through ZayZoon.

Requirements

Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation.
Be available to work flexible hours that may include early mornings, evenings, weekends, nights, and holidays.
Meet store operating policies and standards, including quality beverage and food preparation, cash handling, and store safety and security, with or without reasonable accommodation.
Engage with and understand customers, discovering and responding to their needs through clear and pleasant communication.
Prepare beverages according to standard recipes or customer customizations, including changes to temperature, ingredient quantities, or ingredients.
Be available to perform a variety of tasks within the store during each shift.

Responsibilities

Act with integrity, honesty, and knowledge in support of Starbucks’ culture, values, and mission.
Maintain a calm demeanor during busy periods or unusual events and set a positive example for the team.
Assist with training new partners by reinforcing successful performance and providing respectful, encouraging coaching as needed.
Support a positive team environment by noticing changes in partner morale or performance and communicating them to the store manager.
Deliver customer service with a customer-first attitude, connect with customers, and discover and respond to their needs.
Follow operational policies and procedures, including cash-handling, safety, and security practices.
Maintain a clean and organized workspace so partners can find resources and products.
Prepare and provide beverages, whole bean coffee, and food products consistently according to recipe and presentation standards.
Follow health, safety, and sanitation guidelines for all products.
Recognize and reinforce individual and team accomplishments using existing organizational methods.
Perform other duties as assigned to meet business needs.