The Barista prepares and serves coffee, espresso drinks, and related food and beverage items, following standard recipes, production standards, and HACCP guidelines. The role involves accurate order entry and payment processing, maintaining clean and orderly service areas and equipment, and ensuring food is presented attractively at appropriate portions and temperatures. Baristas interact courteously with customers, explain menu items, support customers’ purchasing decisions, and work efficiently to prevent service-line delays. Other duties may be assigned.
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Job Type
Full-time
Education Level
No Education Listed