Barista

Southern Brew dba 7 Brew•Cabot, AR

5d•$11 - $11•Onsite

About The Position

Brewistas are members of the Brew Crew who carry out the mission to “Inspire a community of kindness through a revolutionary coffee experience.” They report to the stand manager and treat interactions with customers, teammates, and vendors as opportunities to build others up. During each shift, Brewistas make drinks, take orders, connect with customers, prepare premixed flavors and teas, clean, and stock. The role is based at a coffee shop and requires a flexible schedule with at least three shifts per week.

Requirements

Able to create and maintain genuine, uplifting interactions with strangers for up to five minutes at a time.
Able to work carefully and quickly with hot water, coffee, glass bottles, and dairy products.
Able to work outside for prolonged periods in any weather conditions.
Able to lift up to 50 pounds, with or without reasonable accommodation.
Able to stand comfortably for hours at a time.
Able to climb a ladder and use a stepladder.
Able to stand, sit, bend, kneel, twist, and squat as needed to stock and clean the stand.
Able to walk safely between and around cars in the drive-through line.
Able to use a utility knife safely.
Available for a flexible schedule and at least three shifts per week.
Available for day and/or night shifts, weekdays, weekends, and holidays when necessary.

Responsibilities

Confirm customers’ drink orders and enter them correctly into the point-of-sale system.
Collect payments and accurately count back change.
Prepare drinks and premixes.
Work with urgency and stay productive and proactive throughout the shift, including during slow periods.
Build personal connections with customers through genuine interactions, warm smiles, and positive body language.
Know the menu and drink offerings, help customers identify what they want, and offer suggestions when appropriate.
Dress appropriately for the assigned position and arrive clocked in and ready to work at the assigned position when the shift begins.
Know and carry out shift-change duties, checklists, and weekly chores as needed.
Treat teammates and customers with respect and kindness.
Maintain a safe and healthy work environment by following organizational standards and sanitation regulations.
Follow company procedures for communicating time-off requests.
Work necessary shifts, including weekends, and be available for holidays if necessary.