The Barista prepares a wide variety of intricate beverages using standardized recipes in a fast-paced, high-volume environment. The role uses specialized kitchen equipment and includes recipe production, cash handling, stocking, and sanitation responsibilities. The Barista identifies and corrects products that do not meet quality standards, maintains work-area safety and sanitation, and helps prepare for semi-annual health department and external regulatory inspections. The position also focuses on creating personalized customer experiences, accurately fulfilling specific requests, and resolving service issues when products do not meet customer expectations. The position is part-time, based at Troy Hospital in Troy, Michigan, and is assigned to the Starbucks Troy department. The listed shift is evening, with hours of 11:00 a.m. to 7:30 p.m.; scheduled hours are 0.03 per week. Workdays are Monday through Friday, with every other weekend required.
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Job Type
Part-time
Education Level
No Education Listed