Barista

Southern Brew dba 7 Brew•Searcy, AR

5d•$11 - $11•Onsite

About The Position

Brewistas are members of the Brew Crew who carry out the company’s mission to “Inspire a community of kindness through a revolutionary coffee experience.” They report to the stand manager and aim to make every interaction with customers, teammates, and vendors kind and uplifting. During each shift, Brewistas take orders, prepare drinks and premixed flavors and teas, connect with customers, clean, and stock. The role is based at a coffee shop and requires working a flexible schedule, with at least three shifts per week.

Requirements

Able to create and maintain genuine, uplifting interactions with strangers for up to five minutes at a time.
Able to work carefully and quickly with hot water, coffee, glass bottles, and dairy products.
Able to work outdoors for prolonged periods in varying weather conditions.
Able to lift up to 50 pounds, with or without reasonable accommodation.
Able to stand comfortably for hours at a time.
Able to climb a ladder and use a stepladder.
Able to stand, sit, bend, kneel, twist, and squat as needed to stock and clean the stand.
Able to walk safely between and around cars in the drive-through line.
Able to use a utility knife safely.
Available to work a flexible schedule and a minimum of three shifts per week.

Responsibilities

Confirm customers’ drink orders and enter them accurately into the point-of-sale system.
Collect payments and accurately count back change.
Prepare drinks and premixes.
Work with urgency and stay productive and proactive throughout each shift, including during slow periods.
Build personal connections with customers through genuine interactions, warm smiles, and positive body language.
Know the menu and drink offerings, help customers identify what they want, and offer suggestions when appropriate.
Dress appropriately for the assigned position and bring a professional, positive attitude to work.
Learn and carry out shift-change duties, checklists, and weekly chores as needed.
Be clocked in and ready at the assigned position when the shift begins.
Treat teammates and customers with respect and kindness.
Maintain a safe and healthy work environment by following organizational standards and sanitation regulations.
Follow company procedures for communicating time-off requests.
Work necessary shifts, including weekends, and be available for holidays when necessary.