ML Lucky Bean Barista Supervisor FT/DA (early mornings 5am -1pm) $18 to $27
About The Position
The Barista Supervisor leads daily operations of the We Proudly Serve Starbucks® venue and inspires Baristas to deliver quality beverages and memorable Guest experiences. The role sets expectations for communication, teamwork, consistency, and service excellence, while combining hands-on operational work with coaching, team development, and collaboration across Food & Beverage. The supervisor supports efficient venue operations, beverage quality and service standards, compliance, associate training and development, inventory and equipment care, and continuous improvement. The role requires flexibility to work nights, weekends, holidays, and special events.
Requirements
- At least 2 years of experience in hospitality, food service, retail, customer service, gaming, or a related service-focused environment, or an equivalent combination of demonstrated leadership experience.
- Strong communication, coaching, and team-building skills.
- Knowledge of beverage preparation, food safety, sanitation, and cash-handling best practices.
- Ability to secure and maintain a GRA license and comply with Detailed Gaming Regulations (DGRs).
- Ability to stand and walk for extended periods and lift up to 30 lbs.
- Ability to perform frequent bending, reaching, and repetitive motions with beverage equipment.
- Compliance with required uniform and PPE requirements.
- Flexibility to work nights, weekends, holidays, and special events.
Nice To Haves
- Experience in a Starbucks environment.
- At least 1 year of supervisory or shift-lead experience.
- ServSafe Certification, or ability to obtain it within 1 year.
Responsibilities
- Communicate shift goals, priorities, and expectations to keep the team aligned.
- Oversee daily venue operations, including efficient workflow, staffing coverage, and service quality.
- Maintain Starbucks beverage quality, speed of service, and Grand Casino hospitality standards.
- Collaborate with Food & Beverage teams, departments, and Supervisors to support venue and casino operations.
- Uphold cash-handling, safety, sanitation, and Brand, Tribal, State, and Federal compliance requirements.
- Lead and participate in pre-shift huddles.
- Train Baristas in beverage preparation, Guest service, cash-handling, food safety, and operational procedures.
- Coach team members and provide constructive feedback to support their growth and confidence.
- Identify development and cross-training opportunities and recommend Associates for growth pathways.
- Participate in hiring, onboarding, performance discussions, and talent recommendations.
- Ensure Starbucks recipes, beverage specifications, portioning, and presentation standards are followed.
- Monitor cleanliness, sanitation, equipment care, and product rotation.
- Help manage inventory, restocking, and product organization to support accuracy and reduce waste.
- Report equipment issues and support maintenance coordination.
- Partner with Food & Beverage teams to problem-solve, support events, and maintain venue readiness.
- Identify workflow improvements that enhance Guest and team experiences.
- Support menu rollouts and product launches with training and communication.
- Ensure smooth shift transitions through clear pass-downs and documentation.
Benefits
- Weekly pay and competitive compensation.
- Medical, dental, and vision coverage.
- 401(k) with match.
- Tuition reimbursement.
- Paid parental leave.
- PTO that is encouraged and supported.
- Recognition for birthdays, anniversaries, and service milestones.
- Mentorship, support, and development.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
