BIT (Barista in Training)

JOE COFFEE•New York, NY

13d•$17 - $17•Onsite

About The Position

Joe Coffee is seeking curious and committed Baristas in Training who want to learn about specialty coffee and develop into certified Joe Coffee baristas. The role supports daily cafe operations while building foundational customer-service, beverage-preparation, and cafe-maintenance skills. The ideal candidate is eager to learn, reliable, friendly, comfortable in a fast-paced environment, and committed to warm, thoughtful hospitality and collaborative teamwork. Baristas in Training participate in hands-on training, coaching, and feedback to develop coffee knowledge and technical skills in preparation for barista certification. The work takes place in an active cafe environment and involves serving customers, preparing beverages and food, cleaning, restocking, and moving throughout the workspace. Compensation is $17 per hour plus tips. The position is part-time and based at the LaGuardia location in New York, NY.

Requirements

Genuine interest in learning about specialty coffee and developing barista skills.
Commitment to hospitality and creating welcoming, inclusive guest experiences.
Ability to work effectively and collaboratively in a fast-paced environment.
Reliability and punctuality, and ability to follow established procedures and standards.
Comfort receiving coaching, feedback, and hands-on training.
Ability to communicate effectively and respectfully with customers, coworkers, and leadership.
Availability aligned with the location’s scheduling needs; shifts may include early mornings, evenings, weekends, and holidays.
Ability to safely perform the essential functions of the position, with or without reasonable accommodation.

Nice To Haves

Prior coffee shop, food service, retail, or hospitality experience is desirable but not required.
Prior experience serving guests or working in a customer-facing environment is preferred.

Responsibilities

Deliver welcoming, inclusive, and attentive customer service that reflects Joe Coffee’s hospitality standards.
Operate the POS system accurately, including order entry, cash handling, and payment processing.
Prepare non-espresso beverages and food items according to company recipes and quality standards, including drip coffee, cold brew, tea, matcha, seasonal drinks, and other menu offerings.
Maintain cafe cleanliness, organization, and food safety by following established cleaning, sanitation, and food-handling standards.
Restock products, ingredients, and cafe supplies throughout the shift as needed.
Support opening, closing, and other daily cafe procedures as assigned.
Collaborate with fellow team members to maintain an efficient, supportive, and welcoming cafe environment.
Participate in training, coaching, and feedback to build coffee knowledge and technical skills and prepare for full barista certification.
Follow Joe Coffee policies, procedures, recipes, safety practices, and quality standards.

Benefits

Medical, dental, and vision insurance available to eligible employees.
Pre-tax commuter benefits.
Employee Assistance Program offering confidential mental health, legal, financial, and personal support.
401(k) retirement plan with employer match.
Employee referral bonuses.
Incentives for obtaining required food handler certifications.
Team-based recognition programs.
Special events and company contests.
In-depth hands-on barista training designed to prepare employees for barista certification.
Paid continuing education opportunities.
Mentorship program.
Opportunities to travel and learn about coffee at the source through origin trips.
The Joe Show, a community-building event.
Holiday celebration.
Latte art throwdowns.