The Barista/Host works in the Front of House at The Goat, a restaurant focused on community, connection, and shareable food. The role operates espresso machines, grinders, blenders, POS systems, and other café equipment safely and efficiently. It also involves maintaining clean and organized workstations and seating areas, restocking café supplies, and assisting with opening and closing tasks such as cleaning, inventory checks, and cash handling. The position is based in Nashville, Tennessee; Brier Creek, North Carolina; Pflugerville, Texas; or Columbus, Ohio, with occasional travel to local stores.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED