Barista/Host

Lifestyle Communities•Pflugerville, TX
•Onsite

About The Position

The Barista/Host works in the Front of House at The Goat, a restaurant focused on community, connection, and shareable food. The role operates espresso machines, grinders, blenders, POS systems, and other café equipment safely and efficiently. It also involves maintaining clean and organized workstations and seating areas, restocking café supplies, and assisting with opening and closing tasks such as cleaning, inventory checks, and cash handling. The position is based in Nashville, Tennessee; Brier Creek, North Carolina; Pflugerville, Texas; or Columbus, Ohio, with occasional travel to local stores.

Requirements

  • High school diploma or equivalent.
  • At least one year of related customer experience.
  • Ability to work in a fast-paced environment and multitask.
  • Basic math skills for cash handling and drink measurements.
  • Ability to learn beverage preparation techniques and follow recipes.
  • Strong organizational skills and ability to meet deadlines in a dynamic environment.
  • Alignment with the company’s core values: Performance, Communication, Leadership, Quality, and Teamwork.
  • Ability to meet the physical demands of the role, including prolonged standing and walking, handling food and beverage objects, reaching and extending the arms, and talking and hearing.

Nice To Haves

  • Previous barista, café, or customer service experience.

Responsibilities

  • Operate espresso machines, grinders, blenders, POS systems, and other café equipment safely and efficiently.
  • Maintain clean and organized workstations, counters, machines, and seating areas.
  • Restock cups, lids, syrups, coffee beans, pastries, and other supplies.
  • Assist with opening and closing tasks, including cleaning, inventory checks, and cash handling.
  • Work with food and beverage items and support café service.
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