Bar Back

Dave & Buster's•Westminster, CO
•$15 - $18

About The Position

The Bar Back assists bartenders by keeping bar areas clean and stocked and providing the support needed for prompt, friendly service. The role helps deliver a guest experience centered on food, drinks, and games, while contributing to a fun atmosphere and a cooperative, efficient working environment. Bar Backs follow alcohol-awareness, portion-control, safety, and sanitation procedures; support guest needs; and help prepare bars and supplies for shifts, parties, and closing.

Requirements

  • Must be at least 18 years of age.
  • Able to read and write handwritten notes.
  • Able to lift and carry up to 30 pounds.
  • Able to move about the facility and stand for long periods; walking or standing for 100% of the shift is required.
  • Able to reach, bend, stoop, mop, sweep, and wipe frequently.
  • Able to work in hot and cold environments, including freezers and areas around cooking equipment.
  • Able to work in a noisy, fast-paced environment with distracting conditions.
  • Able to work days, nights, and/or weekends as required.

Responsibilities

  • Keep bar areas clean and stocked to support prompt, friendly service.
  • Help create a warm, fun atmosphere for guests and team members.
  • Follow alcohol-awareness procedures, identify concerning guest behavior, and bring it to a manager’s attention when appropriate.
  • Follow portion guidelines and support cost control while maintaining the guest experience.
  • Check back after food delivery, maintain nonalcoholic drink levels, remove clutter, pre-bus, and respond to guest needs promptly.
  • Work quickly and efficiently, following the “Full hands in, Full hands out” philosophy.
  • Deliver food to tables and ensure guests have what they need.
  • Follow company safety and sanitation policies and procedures.
  • Stock bars with garnishes, glassware, straws, and napkins.
  • Maintain bottle and keg beer pars during and after shifts, and maintain requisition sheets.
  • Empty trash and spot-sweep as needed or when requested by a manager.
  • Restock and prepare supplies for shift changes and closing.
  • Perform opening and closing duties, including party breakdown.
  • Help keep bar storage areas clean and organized and assist with bar party setup.
  • Assist with bar inventories as requested by management.
  • Participate in incentives and contests to drive sales and promote the brand.
  • Assist other team members when needed or when business needs dictate.
  • Keep supervisors informed of significant problems or unusual matters and take corrective action or suggest alternatives where appropriate.
  • Maintain cooperative working relationships with other team members.

Benefits

  • Medical benefits
  • Dental benefits
  • Vision benefits
  • 401K
  • Free games
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