Banquet Server - Bottleworks Hotel

Geronimo Hospitality Group•Indianapolis, IN

About The Position

The Banquet Server at Bottleworks Hotel provides guests with quality food and beverage service in a friendly and knowledgeable manner, helping create a memorable dining experience. The role involves preparing banquet spaces and completing event-related service and cleanup while communicating with the team and responding to guest requests. The position requires availability on nights and weekends and is part-time. Pay is $10 per hour plus gratuity.

Requirements

  • Must be of legal age to serve alcohol.
  • Refined verbal and written communication skills.
  • Ability to keep up in a fast-paced environment.
  • Ability to carry a tray weighing up to 30 pounds at shoulder height without assistance.
  • Ability to stand and/or walk for the entire shift.
  • Must be available nights and weekends.
  • Knowledge of POS systems.
  • U.S. work authorization is required.

Responsibilities

  • Set up banquet rooms as instructed, including linens and china.
  • Follow health and safety practices at all times.
  • Complete all preparation work before the event begins.
  • Create a pleasurable dining experience for guests.
  • Serve food and beverages consistently throughout the event.
  • Respond promptly to guest requests.
  • Maintain a professional appearance, positive attitude, and appropriate manner.
  • Communicate clearly and openly with staff to support event success.
  • Maintain work areas and complete side duties during the event.
  • After the banquet, remove linens, silverware, china, and trays from the space.
  • Clean and wipe down work areas and complete all side duties before clocking out.
  • Bring a positive attitude and contribute to a fun and memorable guest experience.

Benefits

  • Employee discounts
  • Paid time off
  • Training and development opportunities
  • 401(k)
  • Medical benefits
  • 24/7 online care
  • Pet insurance
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