The Banquet Server provides prompt, courteous service to guests during events, attends to guest needs, and helps ensure a high-quality dining experience that encourages repeat business. The role includes serving food and drinks, answering questions about food, wine, menus, and buffets, accommodating reasonable special requests, and preparing event rooms by setting tablecloths, dishes, and silverware.
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Job Type
Full-time
Education Level
High school or GED