A Banquet Server provides professional, efficient food and beverage service during events, helping deliver an exceptional guest experience. The role includes preparing banquet spaces and service stations, serving guests according to event specifications and service standards, coordinating with kitchen and event staff, responding to guest needs, and maintaining clean, organized event areas. Banquet Servers also help reset spaces after events and clean and store equipment. The position pays $18.00–$22.00 per hour and is tip eligible. The posting states that the position will remain open until December 31, 2026.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED