As a Banquet Server at Hilton La Jolla Torrey Pines, you provide food and beverage service and help create memorable guest experiences. You interact with guests in a friendly, proactive manner, learn menu items and specials, take and enter orders into the point-of-sale system, and deliver orders promptly. You keep service stations stocked, clean, and organized; clear and transport tableware to the dishwashing area; and assist with banquet preparation, including cleaning, arranging tables, and restocking supplies. You follow health, safety, sanitation, and alcohol-awareness regulations. The role is on-call and requires flexible availability, including nights, weekends, and holidays.
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Career Level
Entry Level
Education Level
No Education Listed