The Banquet Manager at Hyatt Regency Boston Cambridge manages and coordinates banquet events in a fast-paced, high-end hotel environment, ensuring seamless execution and exceptional guest experiences. The role assists with hiring, training, and scheduling banquet staff, and conducting monthly meetings. It demonstrates proper techniques and etiquette for different styles of service. The manager supervises function-room setup, including placement of linens, silver, china, and glassware according to event specifications, and visually inspects rooms and equipment for cleanliness, inventory, and proper setup. The role works closely with culinary, sales, and operations departments to support successful events from start to finish.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed