The Banquet Houseperson physically sets up function rooms according to Banquet Event Orders (BEOs). The role requires reading BEOs, identifying the equipment, room design, linens, and paper supplies needed for each event, and carrying out setup and related tasks such as vacuuming carpets, polishing glass and mirror tops, and delivering client materials. This is a front-of-house guest-service position that requires communicating professionally with guests and colleagues. The Houseperson represents the hotel and provides personal service while following hotel standards and procedures. The position includes relaying directions to guests, responding to requests, communicating guest feedback and concerns to supervisors, and adapting to changing needs. It also involves opening and/or closing duties as required. The role is casual and pays $24.36 per hour plus tips.
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