Banquet Bartender Part-Time
Atrium Hospitality•San Marcos, TX
•$16•Onsite
About The Position
The Banquet Bartender is responsible for crafting and serving beverages with skill and speed, ensuring guests feel welcome and cared for. This role involves ensuring responsible alcohol service in line with liquor laws and company policies, maintaining a clean and organized bar area, restocking supplies, and prepping garnishes. The position also includes completing daily opening/closing duties and accurately handling cash and tip reporting, while keeping workspaces sanitized and following all food safety standards.
Requirements
- At least 6 months of bartending experience (hospitality background preferred)
- Food Safety and Alcohol Awareness certifications (or willingness to complete within 60 days)
- Able to lift up to 50 lbs and stand for the duration of your shift
- Flexible schedule including nights, weekends, and holidays
- A friendly, energetic personality and strong sense of professionalism
Responsibilities
- Craft and serve beverages with skill and speed, ensuring guests feel welcome and cared for
- Ensure responsible alcohol service in line with liquor laws and company policies
- Maintain a clean, organized bar area while restocking supplies and prepping garnishes
- Complete daily opening/closing duties and accurately handle cash and tip reporting
- Keep workspaces sanitized and follow all food safety standards
Benefits
- 401(k) plan with company match
- Medical, dental, and vision insurance options
- Paid Time Off & Vacation
- DailyPay
- Wellness programs
- Tuition reimbursement
- Exclusive discounts on your favorite brands and services
- Community service and volunteer programs
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
