Banquet Bartender, Catering - Ryan Field

Compass Group•Evanston, IL

36d

About The Position

Ryan Field is seeking a passionate, hospitality-driven bartender to provide luxury service within its premium hospitality areas. The role helps create memorable experiences for guests, donors, season ticket holders, sponsors, and visitors by leading team members, maintaining exceptional service standards, and supporting seamless event operations. The bartender prepares and serves beverages to guests in a friendly, courteous, and timely manner.

Responsibilities

Follow state, federal, and corporate liquor regulations, including rules for serving alcoholic beverages to minors and intoxicated guests.
Set up assigned bars and requisition and stock beverages, paper products, straws, stirrers, condiments, glassware, ice, and produce.
Maintain stock and prepare, cure, and store fresh fruit and vegetable garnishes, juices, and other perishables to ensure product quality.
Greet guests courteously and in a friendly manner.
Take or process drink orders; mix, garnish, and present drinks using standard recipes and prudent portion control.
Check guests at the bar for proper identification.
Recognize and respond to guest inebriation as trained and demonstrate knowledge of liquor laws.
Receive cash, make change, verify charges, record charges, and ensure vouchers are properly completed.
Lock up and store beverage products, food, equipment, deposits, and cash drops, and secure the bank.
Perform general cleaning to meet health and safety standards and keep the work area clean and organized.
Arrange bottles and glasses to maintain an attractive bar display.
Wash and sterilize stemware.
Perform other duties as assigned.