Bakery Production
About The Position
This role is responsible for independently baking, frying, decorating, packaging, displaying, and stocking bakery products, while ensuring the shift contributes to the financial best interest of the store. The associate also completes other assigned duties in a timely manner. Baking and frying are determined by the production schedule and account for approximately 80% of the time. The position involves maintaining bakery merchandise and displays, assisting with receiving and stocking, following safety and food-handling expectations, and supporting guest experience guidelines. Associates may be assigned tasks in other departments based on customer experience needs.
Requirements
- Ability to read, write, comprehend, and interpret documents.
- Basic mathematical skills.
- Detail-oriented.
Nice To Haves
- High school diploma preferred.
- One year of retail or related experience preferred.
Responsibilities
- Bake and fry products according to the production schedule.
- Price, date, wrap, and/or bag bakery products.
- Fill, rotate, and merchandise bakery shelves, cases, and displays.
- Notify the Bakery Manager when products or supplies need to be ordered.
- Assist with receiving, unloading, and stocking merchandise.
- Maintain familiarity with department products, including differences in price, taste, preparation, and use.
- Handle spoiled or damaged products according to established guidelines.
- Maintain a clean, attractive, and well-stocked department.
- Follow PPE and safety guidelines.
- Follow food safety and cleaning expectations.
- Follow guest experience guidelines.
- Perform tasks in other departments when assigned based on customer experience needs.
- Complete other assigned responsibilities as needed.
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What This Job Offers
Job Type
Full-time
Education Level
High school or GED
