Payson Bakery Manager

Ridley's Family Markets•Payson, UT

About The Position

The Bakery Manager assists in planning, organizing, and directing Bakery Department activities. The role supports department and store performance through strong customer relations, professional communication, teamwork, adherence to company policies, and sound judgment. It also involves costing materials to determine retail prices, preparing master production sheets, training and developing department personnel, maintaining department security and records, monitoring competitive activity, and coordinating with other departments to ensure a smooth flow of products and service. The position requires sufficient bakery knowledge and ability to teach the fundamentals of production, including mixing, scaling, proofing, baking, frying, and finishing. Reasonable accommodations may be researched to determine whether they can enable individuals with disabilities to perform essential duties.

Requirements

Sufficient knowledge and ability to teach bakery production fundamentals, including mixing, scaling, proofing, baking, frying, and finishing.
Ability to cost materials to determine retail prices.
Ability to prepare a master production sheet.
Ability to perform essential duties accurately and maintain a high level of productivity.

Responsibilities

Provide friendly and courteous customer service and develop customer relations.
Promote morale through honest, open, friendly, and professional communication, and work cooperatively with others.
Comply with company policies, programs, directives, and the Code of Conduct.
Set a professional example for other store team members.
Assist with planning, organizing, and directing Bakery Department activities.
Cost materials to determine appropriate retail prices and prepare master production sheets.
Support the development of department personnel through regular company training, evaluation, and counseling procedures.
Teach bakery production fundamentals, including mixing, scaling, proofing, baking, frying, and finishing.
Help maintain department security in accordance with company policies and directives.
Monitor competitive activity in the store's marketing areas as it relates to the Bakery Department.
Use sound and honest judgment while protecting the company's interests and investment.
Coordinate and communicate with other departments to support the flow of products and service throughout the store and bakery operation.
Maintain appropriate department records.