Bakery Clerk Part Time

BJ's Wholesale Club•Framingham, MA
•Onsite

About The Position

The Bakery Clerk proofs and bakes unfinished bakery goods according to product handling information, using ovens and other equipment. The role unpacks frozen bakery goods, uses production charts to guide preparation and display quantities, packages baked products, and prepares products for the next business day. It also provides member service by answering questions, recommending bakery items, taking calls and special orders, and decorating special-order or display products. The Bakery Clerk receives and inspects shipments, maintains product freshness and quality, rotates and stores products according to food-safety and handling procedures, checks for out-of-date products, and ensures accurate labels and prices. The role cleans and sanitizes bakery equipment and surfaces, follows safety procedures and club policies, and may perform other duties or work in other departments as needed. Regular, predictable, full attendance is an essential function.

Requirements

  • At least 18 years of age.
  • Regular, predictable, full attendance.

Nice To Haves

  • Experience working in a bakery or customer-service-oriented environment.
  • Knowledge of bakery products.

Responsibilities

  • Answer questions, recommend bakery items, respond to member calls, and take special orders.
  • Proof and bake unfinished bakery goods according to product handling information, using ovens and other equipment.
  • Use bakery production charts to guide production and display quantities.
  • Gather products for preparation for the next business day.
  • Package freshly baked goods, including cookies, Danish pastries, muffins, rolls, breads, pies, and cakes.
  • Unpack frozen bakery goods and display appropriate quantities based on production chart recommendations.
  • Decorate special-order or display-case products.
  • Receive, inspect, and store bakery shipments.
  • Rotate and store bakery products according to food-safety, freshness, and product-handling policies and procedures.
  • Ensure products are fresh and meet company quality standards; check daily for out-of-date products and follow salvage and stale-product procedures.
  • Generate labels and price tickets and perform price checks to ensure items are accurately priced.
  • Clean and sanitize bakery equipment, display fixtures, and food surfaces, including ovens, utensils, refrigerated cases, display racks, and tables.
  • Operate and handle bakery equipment according to safety policies and procedures.
  • Maintain club policies and procedures and support compliance.
  • Perform other assigned duties, including working in other departments as needed.
  • Maintain regular, predictable, full attendance.

Benefits

  • Weekly pay.
  • Access to earned pay before payday; a fee may apply.
  • Complimentary Club Card Membership and a free Supplemental Membership for someone in the household.
  • Paid vacation, personal, sick days, holidays, bereavement, and jury duty leave.
  • Choice of three medical plans, with optional dental, vision, Health Savings Account, and flexible spending account options.
  • 401(k) retirement savings plan with company match for team members age 18 and older.
  • Employee Stock Purchase Plan, with shares of BJ’s common stock available at a 15% discount through after-tax payroll deductions; eligibility requirements vary by position.
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