The Bakery Clerk proofs and bakes unfinished bakery goods according to product-handling information, using ovens and other equipment. The role unpacks frozen bakery goods, uses production charts to guide preparation and display quantities, and prepares products for the next business day. The clerk packages and decorates baked goods, assists members with questions and special orders, and ensures bakery products are fresh, properly priced, safely handled, and displayed. The position also involves receiving and storing shipments, maintaining bakery equipment and work areas, following club policies and food-safety procedures, and helping in other departments as needed. Regular, predictable, full attendance is an essential function of the job.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed