Bruegger’s Bagels is seeking a Baker to prepare and bake its bagels. Bakers arrive early, sometimes as early as 3 a.m., to produce the products that define the bakery. They ensure quality products are available throughout each shift by stocking the bagel wall and pastry case. Bakers also work as part of a team to provide guest service, including taking orders and making sandwiches, while helping maintain food and beverage quality and a safe, clean store environment. The company states that its stores close at 2 p.m. and that this role does not require evening or night work, with no work past 3 p.m. The position requires working varied hours and days as business needs dictate, including early hours and weekends. The role involves intermittent sitting, standing, bending, lifting, and moving; these requirements may be met with or without reasonable accommodation. Duties may change, and the description is not intended to be all-inclusive.
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Job Type
Full-time
Education Level
No Education Listed