Baker

Landry's, LLC.•Biloxi, MS

About The Position

The Baker is part of a team focused on meeting and exceeding guests’ expectations. The role involves working in a fast-paced kitchen environment and calls for a guest-first attitude, teamwork, and a passion for great food. The employer offers training and development programs, career advancement opportunities, and a positive, respectful workplace where diversity is valued.

Requirements

  • At least 1 year of kitchen experience
  • Team player with a guest-first attitude
  • Friendly, accommodating, inclusive, and respectful; aligns with the “Be FAIR” ideals
  • Passion for great food and great fun
  • Enjoys working in a fast-paced environment

Benefits

  • Unparalleled training and development programs
  • Employee discounts on dining, retail, amusements, and hotels
  • Flexible schedules
  • Multiple benefit plans to suit employee needs
  • Paid time off or paid sick leave, based on location
  • Opportunities for advancement
  • Community volunteer opportunities with Landry’s League
  • Positive and respectful work environment where diversity is valued
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