The Baker, under the direction of the Bakery Manager, provides high-quality fresh baked goods and executes baking plans established by the Bakery Manager. The role requires skills in preparing, proofing, and baking a wide variety of breads, sweet goods, and specialty items. The Baker also helps guide the flow of the packaging station alongside the Bakery Manager and provides superior guest service.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED