Baker
About The Position
The Baker prepares and produces quality food and products to meet or exceed customer and company expectations while supporting Food City's mission to “Run the Best Store in Town!” The role provides prompt, courteous, and efficient customer service and helps create a friendly, positive, and fun environment through flexibility and teamwork. The Baker produces baked goods according to manual guidelines, completes daily production sheets, handles frozen product, stocks and rotates products, helps maintain product dates, and assists with ordering supplies. The role also ensures self-service packaged products have appropriate packaging, weights, and ingredient information, keeps the workstation clean, and follows the company's food safety program. Food Service Associates may be cross-trained in multiple areas with varying responsibilities.
Requirements
- Must be 18 years of age or older.
- Ability to meet standard physical, mental, and visual demands.
- Ability to understand and follow verbal and/or written instructions.
- Ability to perform routine and repetitive tasks.
- Ability to have constant contact and interaction with various levels of individuals on a daily basis.
- Ability to attend on-site work during scheduled shifts and adhere to company time and attendance policies.
Nice To Haves
- Food Service experience is a plus, but not required.
Responsibilities
- Provide prompt, courteous, and efficient customer service, including greeting and speaking with customers.
- Maintain a positive attitude and help create a friendly, fun working environment through flexibility and teamwork.
- Prepare and produce quality food and products that meet or exceed customer and company expectations.
- Bake bread, rolls, pies, and cookies according to manual guidelines.
- Complete daily production sheets and break out frozen product.
- Put up stock.
- Assist with proper rotation of products in coolers and freezers.
- Assist in maintaining good dates on all products.
- Assist with ordering products and supplies needed for daily operations.
- Help ensure self-service packaged products have proper packaging and correct weights and ingredients in accordance with local weights and measurement regulations.
- Keep the workstation and surrounding area neat and clean.
- Follow the company food safety program.
- Be prepared to cross-train in multiple areas with varying responsibilities.
Benefits
- 401(k) with company match
- Employee Stock Ownership Plan
- Weekly paychecks with direct deposit
- Company-paid life and disability insurance
- Medical plan with wellness benefits
- Dental plan
- Paid holidays
- Paid vacations
- Associate offers
- Flexible schedules
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
