Baker

HumanGood • Irvine, CA

34d • Onsite

About The Position

Under general supervision, the community baker's primary objective is the preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents for the Residential Living, Assisted Living, Memory Support and Health Center Dining Room. Handles food in accordance with sanitary standards and recognized food preparation standards.

Requirements

• High school diploma or equivalent
• 5+ years of prior culinary, food service, or restaurant experience
• Equivalent combination of training and experience which provides the required skills, knowledge and abilities.
• ServSafe certification and/or Food Handlers Certification or enrollment in the certification course preferred.
• High school Level diploma, GED or equivalent knowledge or experience is preferred.
• Experience preferred in similar role
• Food Handlers Certificate preferred

Nice To Haves

• Some culinary schooling preferred

Responsibilities

• Preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents for the Residential Living, Assisted Living, Memory Support and Health Center Dining Room.
• Handles food in accordance with sanitary standards and recognized food preparation standards.

Benefits

• 20 days of paid time off, plus 7 company holidays (increases with years of service)
• 401(k) with up to 4% employer match and no waiting on funds to vest
• Health, Dental and Vision Plans- start the 1st of the month following your start date
• $25+tax per line Cell Phone Plan
• Tuition Reimbursement
• 5 star employer-paid employee assistance program
• Medical benefits start the 1st of the month following your start date
• Matching 401(k)
• $25+tax per line Cell Phone Plan

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED