Baker
About The Position
The Baker is responsible for preparing and baking bagels and ensuring quality products are available each shift by stocking the bagel wall and pastry case. Bakers arrive early, potentially as early as 3 a.m. The role also supports the team in providing guest service, including taking orders and making sandwiches, and helping maintain food and beverage quality and a safe, clean store environment. Stores close at 2 p.m., and the position does not require evening or night work; employees will not work past 3 p.m. Duties may change, and the description is not all-inclusive.
Requirements
- Must be at least 18 years old.
- Must be able to multitask and work in a fast-paced environment.
- Must be able to work varied hours and days as business dictates, including early hours (as early as 3 a.m., depending on the restaurant) and weekends.
- Must pass a background check where applicable under local, state, and federal law.
Nice To Haves
- A current, valid state-issued driver’s license is preferred; it is required only at specific locations, where Company driving qualifications must also be met.
Responsibilities
- Prepare and bake bagels.
- Stock the bagel wall and pastry case to ensure quality products are available each shift.
- Support guest service by helping take orders and make sandwiches.
- Help ensure the quality of food and beverages served.
- Help maintain a safe and clean store environment.
Benefits
- Competitive pay, plus cash and credit card tips.
- Paid time off.
- Employee Assistance Program, including therapy, financial advising, and legal advice.
- Free online life coaching and webinars through Learn To Live.
- 401(k) with company match.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
